Articles tagged with: food
The Kumprahan Supermerkado in Bridges Town Square, Mandaue, gives consumers the freshest produce at cheaper prices while helping farmers in Cebu earn more.
The formal opening of the Kumprahan Supermerkado, the first community market in Cebu, …
The Kukuk’s Nest Garden Restaurant is a very homey, laid-back haven for locals and tourists alike. It is popular among backpackers and local artists and writers.
What makes Kukuk’s Nest stand out? There are interesting local …
I Love Steak’s service is also great, with service attendants quite attentive and prompt. Combine that with a suitable ambience with a slightly too-much-yellow motif, and you get a great place with which to heartily feast on juicy steak goodness.
Cebuanos are beginning to notice the wonders of Korean cuisine and its relative healthiness. Korean dishes are well-known to have the healthiest ensemble of food stuffs in the world, and having them regularly served here …
Cebu is famous for its mangoes. Sweet, delicious, juicy – once you’ve tasted Cebu’s mangoes, it will leave you wanting for more.
Mangoes are abundant in Cebu. Cebu’s mangoes are the most recognizable in the country …
(Chicheria: Filipino slang for snacks like chips, crackers, etc.)
Chicharon is a very popular snack in Cebu and all over the Philippines. This crunchy delight is one of Cebu’s best and tastiest products.
Chicharon are pork …
No Filipino can ever mistake the smell of the buwad for something else. The mere whiff of the buwad can make any appetite soar or any hungry stomach growl.
Here in the Philippines, salted and dried …
The La Tegola Cucina Italiana restaurant located on the ground floor of the Foodland Building in Banilad, Cebu City, is one of the branches of the La Tegola chain of restaurants in Cebu.
I have eaten …
The otap is an oval-shaped puff pastry that is about four to six inches long and about two inches wide. The surface of the otap looks very crumpled and is sprinkled with sugar that has somewhat hardened on the otap. The crumpled look of the otap is what makes it very fragile and easily to break into bits of pieces when you bite it…
Lechón is the Spanish word for suckling pig and in the Philippines, it connotes a whole roasted pig or “ litsong baboy,” in the local language. The process of cooking the lechón involves the whole pig or piglet that has been…
Cebu is home to many local and international chains of restaurants. The local cuisine in the many Filipino restaurants available is something you will never forget…
Queen City of the South. The Oldest City in the Philippines. Birthplace of Oriental Christianity. Hardly has there been any other Philippine metropolis that has richer cultural and historical material as that of Cebu City. Throughout the centuries…
