Believe it or not, that’s the name of the best-selling dish at I Love Steak, a quaint, cozy resto that specializes in international steak cuisine and other meat slab art.
This restaurant just popped into my mind when I craved for some high-end dishes (thanks to my girl cousin having the same appetites as mine!).
Located at the heart of Cebu City, this is a chow fest destination easily accessible to many.
I only had one thing in mind when we trekked to the steak house with that unmistakable neon sign: try out their specialty dish!
Aptly called the Steak of the Nation (like State of the Nation Address, for those politically unversed), this U.S. tenderloin steak is served with special gravy on top of it and a generous portion of onion strips and buttered vegetables on the side. At only P130, the dish is quite friendly to your pockets.
I loved the taste of their gravy, although the flavor steeped just a bit saltier than the ideal. For me, at least. The meat is soft enough that I didn’t find myself using a knife for that matter. I wanted to find something extraordinary about this sizzling steak, but that eluded me too. Yet overall, the dish was OK.
You might have some luck with the other steak varieties. For the culinary adventurous, I Love Steak has an assortment of New Zealand and Australian beef cuts a bit pricier than their best-selling U.S. staple. The collection is curiously named Steak with You (Stuck With You — and I’m not sure if there’s any connection). These imported steaks are available at “hungry” serving portions or “starving” sizes, with the starving serve size understandably being chunkier and bigger.
I’d appreciate it if they’d add an “emaciated” steak serving portion, since I’m probably that ravenous than most.
Steak choices include rib eye, tenderloin, porterhouse, and lamb chops, among others. You can also choose your side dish of mushroom, garlic, peppercorn, or demi glace.
For an extra side dish, I just chose a cheap and no-brainer alternative: French fries. The serving size was also enough and adequate for two people.
Note: my cousin didn’t eat any steak that night. Which made me completely happy of course, being the one who promised to foot the bill.
I Love Steak’s service is also great, with service attendants quite attentive and prompt. Combine that with a suitable ambience with a slightly too-much-yellow motif, and you get a great place with which to heartily feast on juicy steak goodness.
Environment/Ambience:4.2 out of 5.0
Customer service:4.8 out of 5.0
Food:3.9 out of 5.0
Overall: 4.0 out of 5.0
I Love Steak
Juana Osmeña St. (in front of Century Plaza Hotel and after National Bookstore)
Mango Square Area
Cebu City 6000
Tel: 505 7755
Schedule:
Mon – Thurs: 10:30 am – 12:00 am
Fri: 10:30 am – 3:00 am
Sat: 10:30 pm – 3:00 am
Sun: 10:30 pm – 12:00 am
Cebuanos are beginning to notice the wonders of Korean cuisine and its relative healthiness. Korean dishes are well-known to have the healthiest ensemble of food stuffs in the world, and having them regularly served here in the Queen City of the South is a delightful treat to the gastronomically adventurous.
One would normally see typical Korean restaurants when you visit any of Cebu’s spacious malls and luxurious resto hubs. Based in SM City Cebu, Apgujeong is one of those mall-based restaurants where food quality, customer service, and accessibility are all satisfactorily met.
My first visit to this restaurant marked my first foray into Korean food. A good friend of mine, who is also an ESL teacher, was gracious enough to show me the ropes on Korean cuisine. Since then I have visited this Korean resto several times, bringing friends and relatives willing to replace familiarity with gutsiness, and always leaving with big grins on their faces.
My friends and I went there a few weeks ago, egged on by an itching for foreign food. Just before our meals were served we made sure to whip out our measly cameras to document those mouth-watering goodies. Food quickly disappears in my presence.
Samgyupsal (Bacon Strips)
Lucky for us we remembered to take pictures. Samgyupsal gives you the opportunity to cook bacon strips on your table stove, as well as replenish your viand dishes (I wouldn’t call them side dishes) when they run out.
For the benefit of those green thumbs to Korean eating, this dish allows you to take a bite-sized piece of bacon, a sliver of condiments (small servings of vegetables and kimchi), mix them in sauces, and wrap them all up in a cabbage leaf, the variety of which I can’t put my finger on.
After wrapping them in a nice little bundle, open a mouthful and chew them all in. The resulting flavors are yours to enjoy, and the little nuances of flavor will be determined by what condiment combo you put into the leaf.
The dish never fails to impress me. (Now I sound like a food judge from Cooking Master Boy). It’s good for 2-3 people, but that didn’t stop me from ordering another one. (Price: P250)
Sogalbi (Broiled Beef Rib)
This dish is similar to samgyupsal, in that you’ll have more or less the same condiments and vegetables to mix with, but instead of bacon, you get to enjoy fresh, imported beef from Korea. This one really fills you up. (Price: P350)
Customer Service
To our surprise that evening, the rest of us were given bottomless servings of iced tea drinks when only one of us ordered it. That was after the crew tried to respectfully cut our dining space in half for more Korean customers, which absolutely posed no problem with us.
Their customer service, to me, is probably the best in the city, and one of Apgujeong’s strengths. The staff is always very friendly, courteous, and accommodating; never rude. Always alert at the push of a button, the service staff adds no trouble to your dining experience.
Now, if only other restaurants follow suit…
Verdict
My aunt in the States, who had been in Apgujeong just once, vowed to make this restaurant her first visit the next time she could come home. This place is a veritable health haven, probably unbeknownst to health aficionados and avowed vegetarians.
Great food, great customer service, appropriate Korean ambience, what more could I ask for. The food fulfills on the Korean culinary guarantee of healthiness plus great taste. Every bit of time spent in Apgujeong is a great dining experience.
4 out of 5 stars
1st Floor, Fiesta Strip, SM City Cebu North Reclamation Area, Mabolo Cebu City 6000 Tel No.: (032) 232-6241
up with the ambiguous headline?
