Articles in Cebu Food and Dining
When the seafood restaurant known as Choi City first opened its doors in Banilad Town Centre, on November 19, 2011, it became the first provincial branch of the Choi chain of restaurants, which is based …
An ingenious Cebuano-innovated and Cebuano-made product in which you may be quite interested was introduced commercially in February 2012. It is called Cebu’s Original Lechon Belly, and the technique for producing it was actually conceptualized …
Are you in the mood for great food and value for your money? Then, don’t waste any more time. Get ready to satisfy your ravenous belly as you treat yourself to a sumptuous meal at …
In this season of Lent, many of us Cebuanos are probably practicing some abstinence from meat. Others may have their own reasons for deciding not to consume meat in their daily lives, so here’s a …
Aside from the sophisticated Abacá Boutique Resort and Restaurant, the Abacá Group, which is owned by restaurateurs Jason and Anna Hyatt, has two more thriving restaurants under its belt.
Maya Mexican Restaurant
If you have not visited Maya Mexican …
Cebu’s Newest Milk Tea Café
Opened in February 2012 by the Jim family, Tea & Symphony is a new establishment that helps impart to Cebuanos the wisdom that tea (Camellia sinensis) is more than just the …
Kameyaki Okonomiyaki
Konnichi wa! Onaka ga sukimasenka? Would you like a taste of Kameyaki’s famous Okonomiyaki? We bet you do.
Kameyaki Okonomiyaki Restaurant serves fresh off the grill Okonomiyaki, which is a Japanese-style cabbage pancake, which is smothered …
International food that’s tasty and perhaps refreshingly different from your usual bill of fare can be found in Cebu at a place known as District 50. Opened on January 6, 2012, the ’50s-themed diner-style bar …
This summer, Thirsty Juices and Shakes promises their beloved customers delectable offerings and more. The leading brand of fresh drinks in the Philippines held a press conference at the third level of SM City Cebu …
Cebuanos have grown to love Japanese cuisine, which is why more restaurants offering one of the world’s healthiest cuisines are opening in the metro.
There is more to Japanese food than sushi and tempura. Generally low …



